The requirement for portable fire equipment is __________
A
Annual check
B
Keeping in easily accessible places
C
Hose connections and keeping hoses in good condition
D
All above
E
Before the end of consuming period
İlgili Sorular
The storing place for perishable food provisions on board is ;One horsepower equals_____________What is the solution that reacts with electrodes ?“When ordering spare parts on board a vessel, you will have to fill in a format. Below, will find a ...The port state control officer (PSCO) may determine if the responsible ship’s personel are familiar...